Toyosu & Tsukiji Tour with Sushi-Making Workshop
Overview
Book a place on this delightful journey into the heart of Japanese culinary tradition with an immersive half-day tour. Gain exclusive access to the Toyosu seafood market's hidden corners, then explore the historic ambiance of Tsukiji. Dive into the world of local commerce and culminate your adventure in a sushi-making workshop with a professional chef, using fresh ingredients sourced directly from these iconic markets!
Highlights
- Tour Toyosu Market, with a scale two times larger than Tsukiji's Inner Market
- Explore the bustling Tsukiji Outer Market, where you can buy seafood and kitchenware, and try seafood
- Savor the best authentic sushi for breakfast that you've made yourself!
- Reserve with a Rakuten account to earn or use points for each booking!
Key Information
Description
Your culinary expedition begins with a visit to the illustrious Toyosu Fish Market, a place where the vibrancy of Japan's seafood trade comes alive. Here, we'll venture into the intermediate wholesale area, typically reserved for industry insiders, offering you a rare glimpse into the bustling world of seafood commerce. Witness the day's vibrant start and select the perfect ingredients for your upcoming sushi-making session. Next, we transition to the nostalgic lanes of the Tsukiji Old Fish Market. Absorb the dynamic energy and traditional charm of a marketplace that continues to be a bastion of Japanese culture. As we navigate through the stalls, you'll encounter a living tapestry of Japan's culinary past and present. The final leg of our journey takes us to a distinguished chef's restaurant in Tokyo, where the art of sushi-making awaits. Under the guidance of a seasoned sushi chef, you'll learn how to transform the day's fresh haul into exquisite sushi masterpieces. This hands-on workshop not only teaches you the techniques of sushi preparation but also offers a deeper understanding of Japanese gastronomy. Join us for an unforgettable exploration of flavor, culture, and tradition, where each market visit and sushi roll is a story waiting to be told.