[Yamanashi, Kawaguchiko] A luxurious "Sukiyaki Hoto experience" ! An indoor facility. -Rakuten Travel Experiences

Key Information

Important Information

. Age limit: 3~99
. Activitty cancellation: There is no stop by basic, weather etc.
. Precautions: If you are late, payment of the trial fee will occur, but please note that you can not participate in the experience.
. Notices: ・ Course time includes noodle and meal time. ・ Please refrain from participating only in the tour. ・ In the case of participation by one person, charge for two people will be charged. ·Middle school students less Parents are required to attend. ・ If you bring your noodles home after the experience, 10 ° C less Please keep in and eat within the expiration date.

Experience details

Included

Experience fee, material cost, consumption tax, Parking Lot Charge, apron

Not Included

Nothing in particular.

Meeting Point

553-1 Uehara, Taketomi-cho, Yaeyama-gun, Okinawa 907-1541 Uehara Port Those staying in areas other than Uehara (Takana, Shirahama, Ohara areas) are out of the pick-up range. If you are staying in an area other than Uehara, including Painumaya Ecovillage Latida, please contact the shop by LINE, phone or email.
Seafood futures special shop Hoto Laboratory No. 3 laboratory (experience laboratory)

Venue Address

2746-1 Kawaguchi, Fujikawaguchiko-cho, Minamitsuru-gun, Yamanashi 401-0304 Hotoh Research Institute 3rd Laboratory

Provided by

海鮮ほうとう専門店ほうとう研究所第３研究室（体験ラボ）

What to Bring

Clothing/Belongings: Please join us with dirty good clothes. Because the floor is slippery, women should avoid heel.
Rental goods: We will rent out an apron (free) to applicants.

Schedule

Within 1 hour

Booking (3 steps)

1

Check availability and select date

1

Check availability and select date

2

Choose your start time

3

Select participants or quantity

Description

Why not add an exquisite cooking experience to your travel memories? At the "Sukiyaki Hoto" experience offered at Lake Kawaguchi, you can make a luxurious dish using the finest beef and vegetables. The appeal of Sukiyaki Hoto-style Udon / This is a luxurious local dish of authentic sukiyaki, where carefully selected beef and nutritious vegetables are simmered in a special sauce and enjoyed with homemade hoto-style udon. POINTS ① Uses the finest beef ② Simmered in a special sauce ③ Contains plenty of nutritious vegetables ④ Homemade hoto-style udon ⑤ Authentic sukiyaki experience - What to expect on the day - ① Check-in ② Introduction to hoto, cooking explanation, changing clothes, washing hands (5 minutes) ③ Hand-made hoto experience (stretching the dough) (15 minutes) ④ Making seafood hoto (adding miso soup and ingredients and simmering) (10 minutes) ⑤ Tasting (30 minutes)

[Yamanashi, Kawaguchiko] A luxurious "Sukiyaki Hoto experience" ! An indoor facility.

Key Information

Important Information

Experience details

Booking (3 steps)

Description

How it works