![[Tokyo Meguro Metropolitan University] Natural yeast bread making with organic ingredients!](https://img.activityjapan.com/10/15789/10000001578901_MDEGR2wJ_4.jpg?version=1582248850)
![[Tokyo Meguro Metropolitan University] Natural yeast bread making with organic ingredients!](https://img.activityjapan.com/10/15789/10000001578901_MDEGR2wJ_2.jpg?version=1582248850)
![[Tokyo Meguro Metropolitan University] Natural yeast bread making with organic ingredients!](https://img.activityjapan.com/11/15789/11000001578902_WJQBuJR2_4.jpg?version=1582248851)
[Tokyo Meguro Metropolitan University] Natural yeast bread making with organic ingredients!
Important Information
- . Age limit: 12~100
- . Activitty cancellation: Due to circumstances beyond our control, we may choose to cancel the tour. Please acknowledge and kindly understand that we are unable to compensate for any expenses you incurred to get to the location in such cases.
Experience details
Included
- Experience fee, material cost
Meeting Point
Monday, Tuesday, Thursday, Saturday: 10: 00, 13: 00
Friday: 10: 00, 13: 00, 19: 00
Wednesday: 19: 00 only
Sunday and public holidays
※ Please fill in your preferred time upon booking.
Natural yeast bread baking classroom Naburu
Venue Address
302, Daiichi Bell House, 1-26-18 Tairamachi, Meguro-ku, Tokyo
Provided by
天然酵母パン焼き教室ナブル
Schedule
- 1 to 2 hours
Description
Using natural yeast, you can make four kinds of bread: sesame bread, basil bread, chocolate mini bread, and pizza bread. If you like bread, if you are interested in making natural yeast bread, please come! Time required Will be approximately 2 hours.
Mon, Tue, Thu, Sat: 10:00, 13:00 Friday: 10:00, 13:00, 19:00 Wednesday: only 19:00 Day holiday
