Special Kyoto Noodle Cooking Class: Make “Cha Soba” in Wazuka Town!
Overview
Dive into Japan's rich food culture with a cooking class focused on "cha soba" — a special noodle dish that uses the exquisite green tea that Kyoto is famous for. Learn to make this unique dish the traditional way, in an authentic tea house far off the beaten track. Visit Wazuka Town in Kyoto Prefecture for a noodle cooking class you'll never forget!
Highlights
- Visit an authentic tea house in Kyoto's Wazuka Town, famed for its green tea
- Make and eat delicious cha soba, a green-tea noodle dish reserved for special occaisions
- Dive deeper into Japan's tea culture, its rituals and special significance
- Book with a Rakuten account to earn or use points for each reservation!
- Learn about the history and etiquette surrounding this special dish
Key Information
Description
Explore the culinary heritage of Kyoto through this "cha soba" cooking class. Kyoto is well known for its tea culture, and this class highlights a unique dish that combines traditional "sencha" tea with buckwheat soba noodles. Cha soba is typically enjoyed on special occasions, and you'll get to craft this special meal from scratch using top-quality tea powder. Your instructor will guide you through the entire process, sharing insights into the cultural significance and history of cha soba. You'll learn about the traditional methods of preparing the dish and the unique flavors that sencha tea imparts to the noodles. This hands-on experience is both educational and enjoyable, offering a deep dive into Japanese culinary traditions. Once your cha soba is ready, you'll also learn the proper etiquette for eating this special dish. Understanding these customs will enhance your appreciation and enjoyment of the meal. Finally, sit down in an authentic Japanese tea house to savor your creation, surrounded by the serene ambiance that Kyoto is famous for. Take a memorable journey into the heart of Japanese cuisine, in Soraku District far from the beaten track. This class includes everything you need, including top-quality ingredients and expert guidance, ensuring you leave with not just a meal, but a rich understanding of Kyoto's tea culture.