Become a Ramen Chef! Behind-the-Counter Cooking Class in a Real Tokyo Noodle Joint
Overview
Book a ramen cooking class in a real noodle joint with a pro instructor! Learn how to make ramen like a pro from the experts, in a real-life ramen shop kitchen. The ins and outs of the trade and all of the deep secrets of the ramen world will be revealed. Local experts with years of experience running a Tokyo shop will teach you everything you need to know!
Highlights
- Get a hands-on and behind-the-scenes at a local Tokyo ramen shop!
- Make and eat your very own ramen — with a side of gyoza
- Try the tools of the trade & get insider knowledge from the experts
- Learn what it takes to make the perfect bowl of ramen
- Reserve with a Rakuten account to earn and use points for each booking!
Key Information
Important Information
- Participants must be aged 10+
- This experience starts strictly on time: if guests do not arrive at the meeting point by the departure time, the tour will begin regardless, and no refund shall be given
- Please be aware that the ramen contains chicken, pork, and fish
- Note you won't go through ALL the steps to cook ramen (i.e. preparing the broth), as this would take much longer than just one hour!
Booking (4 steps)
Duration
Included
- A 1-hour ramen kitchen tour and cooking experience
- Utensils and ingredients to make your own delicious bowl of ramen
- 2 bowls of ramen
- Gyoza (fried dumplings)
Not Included
- Transportation
- Additional food and beverages
What to Bring
Please present e-voucher to the guide at the meeting point
Meeting Point
Nezu Station (C 14), Exit 1 - in front of supermarket "Akafudado", Your guide will be waiting with a "Tokyo Ramen Tours" sign: Nezu Station, 1 Chome-1 Nezu, Bunkyo City, Tokyo, Japan
Venue Address
Bunkyo Ward, Tokyo, Japan
Schedule
Tours start at 14:30 or 16:00
Provided by
byFood
Description
Step into the world of ramen mastery with a behind-the-counter ramen shop kitchen adventure! Join us for an exclusive behind-the-scenes tour of one of Tokyo's top-notch ramen joints, where you'll unravel the secrets of authentic ramen-making.
In this hands-on cooking class, you'll delve into the art of crafting the perfect bowl of ramen, from broth to toppings. Get acquainted with traditional tools and techniques as you learn the ins and outs of a real ramen kitchen. Discover the key ingredients and seasoning secrets that elevate a humble broth to culinary greatness.
Under the guidance of an experienced instructor, you'll boil noodles to perfection and master the art of using the tebo noodle straining tool with finesse. Customize your creation with the freshest, most flavorful ingredients, and watch as your bowl of ramen comes to life before your eyes. After putting in the hard work, it's time to savor the fruits of your labor. Sit back and indulge in the ultimate reward: a steaming bowl of hand-crafted ramen, served in the heart of an authentic ramen shop. Get ready to treat your taste buds to noodle perfection like never before!