Dine at Unagi Uomasa, a top-rated 'unagi' (freshwater eel) restaurant in Tokyo. With its soft, fluffy texture and rich flavor, unagi is one of Japan’s most beloved delicacies. Book with us to enjoy a complimentary drink!
Try one of Tokyo’s best ‘unaju' (grilled unagi served over rice in a lacquered box) at Unagi Uomasa, an under-the-radar eel specialty restaurant in the city. Its dedication to the freshest and best quality eel dishes means it’s even trademarked the phrase ‘tokuchu katsuman,’ which translates to “specially prepared from live eels.’” It prides itself on using only the best domestic Japanese eels for its unagi dishes. At Unagi Uomasa, you can watch as your chef expertly cuts, skewers, steams, and grills a fresh eel right in front of your eyes. Your unagi will be served to you crispy on the outside and soft within, its flesh boasting a hint of natural sweetness complemented by Unagi Uomasa’s own sweet-and-savory sauce. You can also enjoy a selection of appetizers such as sashimi, eel, and Japanese pickles along with your meal. Taste only the freshest eels and the finest ingredients at Unagi Uomasa! Book with us to get the Sakura Set, which includes the following, plus a complimentary drink: - An appetizer platter - A sashimi platter - Marinated vegetables - A side dish - Fish-bone pancake - Unaju (grilled eel served over rice in a box) - Eel liver - Pickled vegetables - Dessert
1) Select your preferred date and time 2) Once your booking is confirmed, you will receive a confirmation email with a booking reference number, which serves as your e-voucher. It is only valid for the time and date indicated 3) On the day of your booking, please arrive on time. Present your booking reference number